Toro at Taka

It's certainly hard to pass up when Taka says that he has good toro. He happened to head down there with Joel and seriously indulged.

We started off with a negitoro don, which we split three ways. They nicely split it up for us into three servings. Absolutely delicious.

From there, we went to sashimi, which was generously topped with uni.

We were still hungry, so we asked Taka to give us a selection of nigiri.

And a handroll. I think this was spicy scallop. The boys got theirs really spicy. Mine was spicy enough as it was. But good.

Still hungry from there, Joel and I each got another negitoro don. Damn, it was so good.

And then finished it off with an uni with quail egg. A divine dinner!